Serving size and portion size are often used interchangeably, but the two terms are different. To help avoid confusion and to help establish healthier eating habits, this blog will dive into why it is important to know the distinction between serving size and portion size.
Type 2 diabetes is one of the most common diseases Americans live with. The latest figures show about 11 percent of the population has type 2 diabetes and an additional 96 million American adults have prediabetes, according to the American Diabetes Association. While there isn’t a magic food to prevent diabetes, eating the right combination of healthy carbohydrates, fats and proteins can help you in the long run.
Diet and exercise are terrific tools for managing chronic inflammation. While you may not be able to prevent chronic inflammation through diet and exercise alone, you can certainly choose foods that inhibit your body’s inflammatory response. You can also make inflammation worse by eating certain foods.
These days, most of the milk or creamers in the dairy section don’t even contain any dairy. That’s because plant-based creamers are on the rise. What’s all the fuss about, though? Are they really that much healthier than half-and-half or heavy cream? We answer these questions and offer ways to make your own plant-based creamers at home.
Meat sweats is an unofficial phrase used to describe excessive perspiration when eating large quantities of any high-protein food – not just meat. Most often, meat sweats describe fatty foods such as steaks or barbecued meats.
Feelings and physical sensations that come with true (physical) hunger are low energy, an empty-feeling stomach and even fatigue. The longer it’s been since you last ate, the more noticeable the sensations will be.
As we enter the fall and winter months, there are lots of things to look forward to: Sweater weather, holidays, football, chilly mornings and cozy evenings. It’s also a great time to revamp your diet according to the season. Soups and hearty stews, while not very appealing during Oklahoma summers, are perfect for cooler temps. Done right, they can be warming, tasty and packed full of nutrients.
There are a lot of foods perceived as “healthy” that are packed with hidden calories and sugar. Despite your best efforts in choosing healthier snacks, many choices might be sabotaging your health and your weight.
Being obese comes with a long list of health risk factors that include diabetes, hypertension, heart disease, Alzheimer’s disease, lung disease and 13 types of cancer. For decades, these effects have been well known. Researchers have discovered a new link between obesity and brain function.
Childhood obesity is a disturbing epidemic in the U.S. The number of children who suffer from it has more than tripled since 1980. This means the future health of our children is dire as they suffer from diseases that were traditionally reserved for adults - diseases like type 2 diabetes and fatty liver disease. The good news is that childhood obesity is reversible.
